becoming

Levi’s launches sustainable leather boot

Published: November 4, 2021

The global fashion brand has announced the launch of a sustainable boot using leather from Leather Working Group audited tanneries.

Eat more beef to help the planet

Published: May 4, 2016

Every Argentinian on average eats 56kg of beef a year, but in the first quarter of this year this dropped by nearly 6% compared to 2015. Instead, they are switching to cheaper chicken and pork. Apparently, inflation at 40% has priced beef out for many ordinary citizens. This is becoming serious since for the last sixty years beef consumption in Argentina has actually averaged 78kg.

Slow furniture sales in China

Published: July 30, 2014

Sellers of furniture leather made in Europe who sell to furniture factories in China are finding the situation for business becoming very worrying.