Business insights for the global leather community

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Managing unhelpful complexity

Mike Redwood

Mike Redwood explains why trade associations are the backbone of the leather industry in a time of constantly evolving regulations and requirements. Read More...

Petition to remove “inedible” from rawhides

The Food Safety and Inspection Service (FSIS), a division of the U.S. Department of Agriculture (USDA), has received a petition from the Robert M. Kerr Food and Agricultural Products Center (FAPC) on the campus of Oklahoma State University (OSU) to remove hides from the list of inedible products.

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